The French American Bakery
$
4.1
Bakery
Cafe
Pastry
Patisserie
French Dessert
Cake
Carrot Cake
About
The French American Bakery is Singapore's strongest halal viennoiserie operation — MUIS-certified, opened on Haji Lane in 2021 by pastry chef Aishah and her husband, now with outlets at Haji Lane, Takashimaya, and Hillion Mall. The signature is the cruffin (a croissant-muffin hybrid filled with rich custard), with the caramelised kouign-amann and viral Toasted Marshmallow Hot Chocolate close behind. Leans takeaway-led, especially at the original Haji Lane shop. The clearest example in SG of French pastry codes done under a halal kitchen.
Locations
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